Try this homemade Moroccan Whole Grain Couscous recipe the whole family will love. Made with whole wheat couscous, salt, olive oil and baby peas. Easy s…
This Moroccan Whole Grain Couscous relies on simple, everyday ingredients such as salt, olive oil, baby peas, frozen and chickpeas, drained. It comes together quickly and makes 4 servings, at about 132 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026