How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moroccan Whole Grain Couscous?

You need 8 ingredients. The key ingredients include: 2 (12 ounce) boxes whole wheat couscous, ½ teaspoon salt, 2 tablespoons olive oil, ½ cup baby peas, frozen, and more.

Is Moroccan Whole Grain Couscous suitable as general?

Yes, Moroccan Whole Grain Couscous falls under the General category and is a great choice for this type of meal.

How do I store leftover Moroccan Whole Grain Couscous?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moroccan Whole Grain Couscous Recipe

Name: Moroccan Whole Grain Couscous
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (12 ounce) boxes whole wheat couscous; ½ teaspoon salt; 2 tablespoons olive oil; ½ cup baby peas, frozen; ½ cup chickpeas, drained; ½ cup chopped dates; ½ cup pistachios, meats roughly chopped; white pepper

Moroccan Whole Grain Couscous – a delicious recipe with whole wheat couscous, salt, olive oil, baby peas, chickpeas, dates. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (12 ounce) boxes whole wheat couscous
½ teaspoon salt
2 tablespoons olive oil
½ cup baby peas, frozen
½ cup chickpeas, drained
½ cup chopped dates
½ cup pistachios, meats roughly chopped
white pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
132 kcal
Category
General

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