How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moroccan Spice Mix?

You need 11 ingredients. The key ingredients include: 1 grated orange, zest of (1 tablespoon), 2 teaspoons ground cumin, 2 teaspoons ground coriander, 2 teaspoons ground ginger, and more.

Is Moroccan Spice Mix suitable as soups & stews?

Yes, Moroccan Spice Mix falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Moroccan Spice Mix?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moroccan Spice Mix Recipe

Name: Moroccan Spice Mix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 grated orange, zest of (1 tablespoon); 2 teaspoons ground cumin; 2 teaspoons ground coriander; 2 teaspoons ground ginger; 1 teaspoon hot chili powder; 1 teaspoon fresh coarse ground black pepper; 1/2 teaspoon turmeric; 1/2 teaspoon ground cinnamon; 1/2 teaspoon salt, preferably kosher; 1/2 teaspoon sugar; 1/4 teaspoon ground cloves

Try this homemade Moroccan Spice Mix recipe the whole family will love. Made with orange, ground cumin, ground coriander and ground ginger. Easy step-by…

This Moroccan Spice Mix relies on simple, everyday ingredients such as ground cumin, ground coriander, ground ginger and hot chili powder. It comes together quickly and makes 4 servings, at about 29 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Moroccan Spice Mix

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions