How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moroccan Chicken With Prunes, Honey And Almonds?

You need 12 ingredients. The key ingredients include: 2 tablespoons oil, 1 onion, diced, 1/2 teaspoon table salt, to taste, 1/2 teaspoon ground black pepper, to taste, and more.

Is Moroccan Chicken With Prunes, Honey And Almonds suitable as meat & poultry?

Yes, Moroccan Chicken With Prunes, Honey And Almonds falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Moroccan Chicken With Prunes, Honey And Almonds?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moroccan Chicken With Prunes, Honey And Almonds Recipe

Name: Moroccan Chicken With Prunes, Honey And Almonds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons oil; 1 onion, diced; 1/2 teaspoon table salt, to taste; 1/2 teaspoon ground black pepper, to taste; 1/2 teaspoon cinnamon; 1/4 teaspoon turmeric; 1/4 - 1/2 cup water; 12 skinless chicken thighs (bone-in); 24 prunes, quartered; 1/2 cup toasted slivered almonds; 1/4 cup honey; 2 teaspoons toasted sesame seeds, to garnish (optional)

Moroccan Chicken With Prunes, Honey And Almonds

Eats Now Editorial Team · 773 kcal · Meat & Poultry

Moroccan Chicken With Prunes, Honey And Almonds – a delicious recipe with oil, onion, salt, ground black pepper, cinnamon, turmeric. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Moroccan Chicken With Prunes, Honey And Almonds

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