How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moroccan Chicken Stew ?

You need 12 ingredients. The key ingredients include: 1 1/4 lbs. boneless, skinless chicken breast, cubed., 3 yellow onions, 2 cups water, 1 tbsp. minced gingerroot, and more.

Is Moroccan Chicken Stew suitable as soups & stews?

Yes, Moroccan Chicken Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Moroccan Chicken Stew ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moroccan Chicken Stew Recipe

Name: Moroccan Chicken Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 lbs. boneless, skinless chicken breast, cubed.; 3 yellow onions; 2 cups water; 1 tbsp. minced gingerroot; 1 tsp. each turmeric, cinnamon and sugar; 1/2 tsp. saffron (optional); 1 sweet potato, peeled and cubed; 4 carrots, cut in chunks; 1 cup canned chick peas; 1 tbsp. lemon juice; 2 tbsp. parsley; Salt and pepper

Moroccan Chicken Stew

Eats Now Editorial Team · 383 kcal · Soups & Stews

Moroccan Chicken Stew – a delicious recipe with u00bc, yellow onions, water, gingerroot, turmeric, saffron. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Moroccan Chicken Stew

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