How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moroccan Chicken Kabobs ?

You need 11 ingredients. The key ingredients include: 2 tablespoons paprika, 2 teaspoons ground ginger, 1 1/2 teaspoons turmeric, 1/2 teaspoon cayenne pepper, and more.

Is Moroccan Chicken Kabobs suitable as meat & poultry?

Yes, Moroccan Chicken Kabobs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Moroccan Chicken Kabobs ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moroccan Chicken Kabobs Recipe

Name: Moroccan Chicken Kabobs
Yield: 4 servings
Cuisine: American
Ingredients: 2 tablespoons paprika; 2 teaspoons ground ginger; 1 1/2 teaspoons turmeric; 1/2 teaspoon cayenne pepper; 2 teaspoons black pepper; 1 tablespoon minced garlic; 1/4 cup lemon juice; 1/2 cup olive oil; 18 boneless, skinless chicken thighs, cut in 1-inch cubes; 1/4 cup chopped, fresh mint; 1/4 cup chopped cilantro

Moroccan Chicken Kabobs – a delicious recipe with paprika, ground ginger, turmeric, cayenne pepper, black pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Moroccan Chicken Kabobs

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