How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moroccan Carrot Salad?

You need 10 ingredients. The key ingredients include: 1 lb carrot, peeled and coarsley grated, 1/2 cup chopped onion, 1 medium garlic clove, minced, 1/2 teaspoon hot sauce, and more.

Is Moroccan Carrot Salad suitable as salads?

Yes, Moroccan Carrot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Moroccan Carrot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Moroccan Carrot Salad Recipe

Name: Moroccan Carrot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb carrot, peeled and coarsley grated; 1/2 cup chopped onion; 1 medium garlic clove, minced; 1/2 teaspoon hot sauce; 2 tablespoons chopped fresh cilantro; 1 tablespoon chopped fresh parsley; 1/4 cup fresh lemon juice; 1/4 cup olive oil; 1/4 teaspoon pepper; salt, to taste

Moroccan Carrot Salad

Eats Now Editorial Team · 228 kcal · Salads

Moroccan Carrot Salad – a delicious recipe with carrot, onion, garlic, hot sauce, fresh cilantro, parsley. Easy to follow and perfect for any occasion.

Serves 4 Salads

Moroccan Carrot Salad

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