How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Morning Breakfast Casserole?

You need 10 ingredients. The key ingredients include: 8 eggs, beaten, 1 lb sausage, browned and drained, 2 cups grated cheddar cheese or 2 cups cheese, of choice, 1 can mushroom stems and pieces, and more.

Is Morning Breakfast Casserole suitable as breakfast?

Yes, Morning Breakfast Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Morning Breakfast Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Morning Breakfast Casserole Recipe

Name: Morning Breakfast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 eggs, beaten; 1 lb sausage, browned and drained; 2 cups grated cheddar cheese or 2 cups cheese, of choice; 1 can mushroom stems and pieces; 1/2 cup chopped onion; 1/2 cup chopped bell pepper; 1 cup milk; 3 slices whole wheat bread, cubed; 1 can cream of mushroom soup; salt and pepper

Start your day right with this Morning Breakfast Casserole recipe. Made with eggs, sausage, cheddar cheese and mushroom stems. Easy step-by-step instruc…

This Morning Breakfast Casserole relies on simple, everyday ingredients such as eggs, beaten, sausage, browned and drained, mushroom stems and pieces and chopped onion. It comes together quickly and makes 4 servings, at about 616 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Morning Breakfast Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions