How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Morgenroth Fruit Cake?

You need 19 ingredients. The key ingredients include: 4 ½ cups cake flour, 1 teaspoon baking powder, ½ teaspoon ground cloves, ½ teaspoon cinnamon, and more.

Is Morgenroth Fruit Cake suitable as baking & desserts?

Yes, Morgenroth Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Morgenroth Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Morgenroth Fruit Cake Recipe

Name: Morgenroth Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ½ cups cake flour; 1 teaspoon baking powder; ½ teaspoon ground cloves; ½ teaspoon cinnamon; ½ teaspoon mace; 1 lb butter; 1 lb brown sugar; 10 eggs; 12 lb candied cherry; 12 lb candied pineapple; 1 lb dates; 1 lb raisins; 1 lb currants; 12 lb citron; 12 lb candied orange peel; 12 lb candied lemon peel; 12 lb pecans, chopped; 1 cup molasses; ½ cup apple cider

Morgenroth Fruit Cake

Eats Now Editorial Team · 13229 kcal · Baking & Desserts

Morgenroth Fruit Cake – a delicious recipe with cake flour, baking powder, ground cloves, cinnamon, mace, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Morgenroth Fruit Cake

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