More Rice! Chicken Simmered with Grated Daikon Radish — Meat & Poultry recipe

More Rice! Chicken Simmered with Grated Daikon Radish

Eats Now Editorial Team  · 88 kcal  · Meat & Poultry

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Try this homemade More Rice! Chicken Simmered with Grated Daikon Radish recipe the whole family will love. Made with Chicken thigh, radish, Japanese and…

This More Rice! Chicken Simmered with Grated Daikon Radish relies on simple, everyday ingredients such as chicken thigh or breast meat, cm daikon radish, japanese leek (white part) and sesame oil. It comes together quickly and makes 4 servings, at about 88 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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