How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moong ki pakori?

You need 7 ingredients. The key ingredients include: 4 tablespoons yellow moong and urad dal paste, 2 tablespoons potatoes, peeled,boiled and diced, 1 onion, diced, 1 teaspoon salt, and more.

Is Moong ki pakori suitable as soups & stews?

Yes, Moong ki pakori falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Moong ki pakori?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moong ki pakori Recipe

Name: Moong ki pakori
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons yellow moong and urad dal paste; 2 tablespoons potatoes, peeled,boiled and diced; 1 onion, diced; 1 teaspoon salt; ½ teaspoon red chili powder; 1 teaspoon cilantro; oil, to fry

Moong ki pakori – a delicious recipe with potatoes, onion, salt, red chili powder, cilantro, oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 tablespoons yellow moong and urad dal paste
2 tablespoons potatoes, peeled,boiled and diced
1 onion, diced
1 teaspoon salt
½ teaspoon red chili powder
1 teaspoon cilantro
oil, to fry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
16 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Moong ki pakori

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