How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Monterey Shrimp Dip?

You need 6 ingredients. The key ingredients include: 1 (8 oz.) pkg. Monterey Jack cheese with peppers, shredded, 2 (4 oz.) cans shrimp, drained, 1 (2 1/4 oz.) can sliced ripe olives, drained, 3/4 c. mayonnaise, and more.

Is Monterey Shrimp Dip suitable as seafood?

Yes, Monterey Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Monterey Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Monterey Shrimp Dip Recipe

Name: Monterey Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. Monterey Jack cheese with peppers, shredded; 2 (4 oz.) cans shrimp, drained; 1 (2 1/4 oz.) can sliced ripe olives, drained; 3/4 c. mayonnaise; 1/4 c. chopped green onions; tortilla chips

Monterey Shrimp Dip – a delicious recipe with cheese with peppers, shrimp, olives, mayonnaise, green onions, tortilla chips. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (8 oz.) pkg. Monterey Jack cheese with peppers, shredded
2 (4 oz.) cans shrimp, drained
1 (2 1/4 oz.) can sliced ripe olives, drained
3/4 c. mayonnaise
1/4 c. chopped green onions
tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
462 kcal
Category
Seafood

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