How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Monterey Jack Burgers?

You need 8 ingredients. The key ingredients include: 2 cups shredded monterey jack cheese, 1/4 teaspoon hot pepper sauce, 2 lbs lean ground beef, 1/2 cup finely chopped onion, and more.

Is Monterey Jack Burgers suitable as meat & poultry?

Yes, Monterey Jack Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Monterey Jack Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Monterey Jack Burgers Recipe

Name: Monterey Jack Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups shredded monterey jack cheese; 1/4 teaspoon hot pepper sauce; 2 lbs lean ground beef; 1/2 cup finely chopped onion; 1 teaspoon salt; 1/2 teaspoon pepper; 8 hamburger buns with sesame seeds; melted butter

Monterey Jack Burgers – a delicious recipe with shredded monterey jack cheese, hot pepper, lean ground beef, onion, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cups shredded monterey jack cheese
1/4 teaspoon hot pepper sauce
2 lbs lean ground beef
1/2 cup finely chopped onion
1 teaspoon salt
1/2 teaspoon pepper
8 hamburger buns with sesame seeds
melted butter

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Quick Info

Servings
4 servings
Calories
1961 kcal
Category
Meat & Poultry

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Monterey Jack Burgers

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