Monterey Jack Burgers — Meat & Poultry recipe

Monterey Jack Burgers

Eats Now Editorial Team  · 1961 kcal  · Meat & Poultry

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Try this homemade Monterey Jack Burgers recipe the whole family will love. Made with shredded monterey jack cheese, hot pepper, lean ground beef and oni…

This Monterey Jack Burgers relies on simple, everyday ingredients such as hot pepper sauce, lean ground beef, finely chopped onion and salt. It comes together quickly and makes 4 servings, at about 1961 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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