How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Monterey Chili Acini Di Pepe?

You need 12 ingredients. The key ingredients include: 1 medium onion, chopped, 1 green bell pepper, chopped, 1 teaspoon olive oil, 1 (15 ounce) can pinto beans, rinsed and drained, and more.

Is Monterey Chili Acini Di Pepe suitable as soups & stews?

Yes, Monterey Chili Acini Di Pepe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Monterey Chili Acini Di Pepe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Monterey Chili Acini Di Pepe Recipe

Name: Monterey Chili Acini Di Pepe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 1 green bell pepper, chopped; 1 teaspoon olive oil; 1 (15 ounce) can pinto beans, rinsed and drained; 1 (14 ounce) can diced tomatoes; 1 tablespoon chili powder; 1 teaspoon dried oregano; 1 teaspoon unsweetened cocoa; 1/2 cup acini di pepe pasta, cooked; 1/4 cup chopped fresh cilantro; salt and pepper; 3/4 cup monterey jack cheese, shredded

Warm up with this hearty Monterey Chili Acini Di Pepe recipe. Made with onion, green bell pepper, olive oil and pinto beans. Easy step-by-step instructi…

This Monterey Chili Acini Di Pepe relies on simple, everyday ingredients such as medium onion, chopped, green bell pepper, chopped, olive oil and chili powder. It comes together quickly and makes 4 servings, at about 269 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Monterey Chili Acini Di Pepe

Tips for the best results

Variations & substitutions

My Personal Notes

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