Monterey Barbecued Skillet Chicken

1. 1

   Cut bacon strips in half widthwise.

2. 2

   In a large skillet, cook bacon over medium heat until cooked, but not crisp.

3. 3

   Remove to paper towels to drain, and keep warm.

4. 4

   Drain drippings from skillet, and cook chicken in butter over medium heat for 5-6 minutes on each side or until a meat thermometer reads 170 degrees.

5. 5

   Top each chicken breast with barbecue sauce , green onions, tomato, and 2 reserved bacon pieces.

6. 6

   Sprinkle with cheese.

7. 7

   Cover and cook for 5 minutes or until cheese is melted.

* Per serving · 4 servings · Values may vary.

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