Monte Cubano Recipe

Name: Monte Cubano
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices firm bread; 1 to 2 teaspoons mustard; 4 or 5 dill pickle rounds; 2 slices boiled or baked ham; 2 slices smoked turkey; 3 thin slices Swiss cheese; 1/2 garlic clove; 1/2 tablespoon mayonnaise; 1 large egg; 2 tablespoons whole milk; 1 tablespoon unsalted butter

Servings: persons

2 slices firm bread
1 to 2 teaspoons mustard
4 or 5 dill pickle rounds
2 slices boiled or baked ham
2 slices smoked turkey
3 thin slices Swiss cheese
1/2 garlic clove
1/2 tablespoon mayonnaise
1 large egg
2 tablespoons whole milk
1 tablespoon unsalted butter

1
Spread 1 slice of bread with mustard and top with pickles, meats, and cheese. Mince and mash garlic to a paste with a pinch of salt, then mix with mayonnaise. Spread on remaining slice of bread and assemble sandwich.
2
Beat together egg, milk, and 1/8 tsp each of salt and pepper, then soak sandwich in egg mixture.
3
Melt butter in a heavy medium skillet over medium-low heat. Cook sandwich, uncovered, until underside is well browned, about 4 minutes. Flip and cook remaining side, covered, until well browned, 3 to 4 minutes. Remove from heat and let stand, covered, 1 minute

576

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 slices firm bread, 1 to 2 teaspoons mustard, 4 or 5 dill pickle rounds, 2 slices boiled or baked ham, and more.

Yes, Monte Cubano falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Monte Cubano

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