Montana Goulash

Name: Montana Goulash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. extra lean hamburger; 1 small onion; 1 small can mushrooms; 1 can tomatoes (large); 1 (8 oz.) can tomato sauce; 1 small can tomato paste; 1 can corn; 1 (12 oz.) can tomato juice; 1 (12 to 16 oz.) pkg. elbow macaroni; 2 c. grated cheese (I use Cheddar and Mozzarella)

Eats Now Editorial Team · 792 kcal · Soups & Stews

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Montana Goulash – a delicious recipe with extra lean hamburger, onion, mushrooms, tomatoes, tomato sauce, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. extra lean hamburger
1 small onion
1 small can mushrooms
1 can tomatoes (large)
1 (8 oz.) can tomato sauce
1 small can tomato paste
1 can corn
1 (12 oz.) can tomato juice
1 (12 to 16 oz.) pkg. elbow macaroni
2 c. grated cheese (I use Cheddar and Mozzarella)

1
Brown hamburger with onion (chopped) and mushrooms. Add tomatoes, tomato sauce and tomato paste.
2
Add corn; simmer while cooking macaroni. Add macaroni and stir all together.
3
Bake in a 300u00b0 oven for 30 minutes or so. Add tomato juice, if more moisture is needed. Top with grated cheeses and continue cooking until cheeses are melted and bubbly. Serve with French or garlic bread.

792

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. extra lean hamburger, 1 small onion, 1 small can mushrooms, 1 can tomatoes (large), and more.

Yes, Montana Goulash falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
792 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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