How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Montana Baked Tilapia?

You need 8 ingredients. The key ingredients include: 6 tilapia fillets, 3 tablespoons butter, softened and divided, salt and pepper, to taste, 1 tablespoon bacon bits (or 4 slices bacon, cooked and crumbled), and more.

Is Montana Baked Tilapia suitable as seafood?

Yes, Montana Baked Tilapia falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Montana Baked Tilapia?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Montana Baked Tilapia Recipe

Name: Montana Baked Tilapia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tilapia fillets; 3 tablespoons butter, softened and divided; salt and pepper, to taste; 1 tablespoon bacon bits (or 4 slices bacon, cooked and crumbled); ½ cup grated parmesan cheese; 1 cup fat free Greek yogurt; 2 teaspoons lemon juice; ⅓ cup crouton, crushed (it suggests cornbread croutons)

Try this homemade Montana Baked Tilapia recipe the whole family will love. Made with tilapia fillets, butter, salt and bacon bits. Easy step-by-step ins…

This Montana Baked Tilapia relies on simple, everyday ingredients such as tilapia fillets, butter, softened and divided, salt and pepper, to taste and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 208 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

6 tilapia fillets
3 tablespoons butter, softened and divided
salt and pepper, to taste
1 tablespoon bacon bits (or 4 slices bacon, cooked and crumbled)
½ cup grated parmesan cheese
1 cup fat free Greek yogurt
2 teaspoons lemon juice
⅓ cup crouton, crushed (it suggests cornbread croutons)

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Quick Info

Servings
4 servings
Calories
208 kcal
Category
Seafood

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Montana Baked Tilapia

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