How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Monkfish With Strawberry Salsa?

You need 8 ingredients. The key ingredients include: 8 oz strawberries, hulled and finely chopped, 1/3 cup finely chopped mint, 1 None long red chili pepper, finely chopped, 1 tbsp white balsamic vinegar, and more.

Is Monkfish With Strawberry Salsa suitable as seafood?

Yes, Monkfish With Strawberry Salsa falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Monkfish With Strawberry Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Monkfish With Strawberry Salsa Recipe

Name: Monkfish With Strawberry Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz strawberries, hulled and finely chopped; 1/3 cup finely chopped mint; 1 None long red chili pepper, finely chopped; 1 tbsp white balsamic vinegar; 1 tbsp caster sugar; 4 None monkfish fillets (7 oz each); None None Olive oil, for brushing; None None Arugula leaves, to serve

Monkfish With Strawberry Salsa – a delicious recipe with strawberries, mint, long red chili pepper, white balsamic vinegar, sugar, monkfish. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 oz strawberries, hulled and finely chopped
1/3 cup finely chopped mint
1 None long red chili pepper, finely chopped
1 tbsp white balsamic vinegar
1 tbsp caster sugar
4 None monkfish fillets (7 oz each)
None None Olive oil, for brushing
None None Arugula leaves, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
41 kcal
Category
Seafood

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Monkfish With Strawberry Salsa

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