Try this homemade Monkfish In Lemon Butter Wine Sauce recipe the whole family will love. Made with monkfish, butter, white wine and lemon juice. Easy st…
This Monkfish In Lemon Butter Wine Sauce relies on simple, everyday ingredients such as butter, white wine, lemon juice and parsley. It comes together quickly and makes 4 servings, at about 306 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026