Monkey Bread (Sandi Reese)

1. 1

   Put brown sugar and butter in small pan on stove and bring to rolling bubble

2. 2

   Meanwhile, open and cut up biscuits. Cut them in quarters the long way so you have 4 length-wise pieces.

3. 3

   Put the biscuit pieces in the cinnamon sugar and shake until coated.

4. 4

   Put one third of the biscuits in the pan and spoon some of butter mixture on top. Then the next third and the next third.

5. 5

   Bake at 350 for about 35 minutes. It'll look done.

6. 6

   Only wait about one minute and get it turned over on a plate. Otherwise it'll stuck to the pan.

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