Monkey Bread

1. 1

   Cut biscuits in quarters with scissors.

2. 2

   Take sugar and cinnamon, shake together in baggie.

3. 3

   Put biscuit pieces in baggie and shake until coated.

4. 4

   Layer pieces in greased and floured tube pan.

5. 5

   Between each layer, sprinkle a layer of nuts.

6. 6

   After layering all pieces and nuts, take butter and brown sugar and melt down.

7. 7

   Boil 1 minute.

8. 8

   Spoon evenly over top of biscuits.

9. 9

   Bake 35 to 40 minutes at 350u00b0.

10. 10

    Let cool in pan 10 minutes.

11. 11

    Turn onto a plate, upside down.

No additional tips available.