Moms BBQ Brisket Recipe

Name: Moms BBQ Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tablespoon Liquid Smoke; 1 teaspoon Garlic Salt; 1 teaspoon Onion Salt; 2 teaspoons Celery Seed; 1- 1/2 teaspoon Table Salt; 2 teaspoons Worcestershire Sauce; 2 teaspoons Ground Pepper; 4 pounds Brisket, Well Trimmed; 3 Tablespoons Brown Sugar; 1/2 cups Ketchup; 1 teaspoon Dry Mustard; 1 dash Nutmeg; 1 Tablespoon Lemon Juice; 3 drops Tabasco Sauce; 2 Tablespoons Soy Sauce; 1 Tablespoon Soy Sauce

Servings: persons

1 Tablespoon Liquid Smoke
1 teaspoon Garlic Salt
1 teaspoon Onion Salt
2 teaspoons Celery Seed
1- 1/2 teaspoon Table Salt
2 teaspoons Worcestershire Sauce
2 teaspoons Ground Pepper
4 pounds Brisket, Well Trimmed
3 Tablespoons Brown Sugar
1/2 cups Ketchup
1 teaspoon Dry Mustard
1 dash Nutmeg
1 Tablespoon Lemon Juice
3 drops Tabasco Sauce
2 Tablespoons Soy Sauce
1 Tablespoon Soy Sauce

1
Combine liquid smoke, garlic salt, onion salt, celery seed, table salt, Worcestershire sauce, pepper, and brisket in baking dish and let stand at least 4 hours (overnight is better).
2
Meanwhile make barbecue sauce by combining brown sugar, ketchup, dry mustard, nutmeg, lemon juice, Tabasco and soy sauce and refrigerate until needed.
3
Cover the brisket and marinade filled baking dish in foil and bake at 300 degrees F with the marinade still over it for 3 1/2 hours.
4
Remove foil, add BBQ sauce, and cook for another hour.

kcal

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Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 Tablespoon Liquid Smoke, 1 teaspoon Garlic Salt, 1 teaspoon Onion Salt, 2 teaspoons Celery Seed, and more.

Yes, Moms BBQ Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moms BBQ Brisket

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