Chicken Dressing

1. 1

   Cook chicken; keep 3 cups of broth.

2. 2

   In large bowl, mix 3 cups of broth, 2 eggs and package of stuffing.

3. 3

   In a separate bowl, mix milk, onion, mayonnaise, 2 eggs and diced chicken.

4. 4

   Preheat oven to 250u00b0 to 300u00b0.

5. 5

   Spread stuffing mixture in 9 x 12-inch dressing pan.

6. 6

   Pour chicken mixture over top.

7. 7

   Spread cream of mushroom soup over chicken mixture.

8. 8

   Cook 15 minutes.

9. 9

   Then stir mixture all together.

10. 10

    Cook 30 to 40 minutes more, or until golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.