How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Momosita's Salmon Burgers?

You need 12 ingredients. The key ingredients include: ¼ cup red bell pepper, diced, ¼ cup yellow bell pepper, diced, ¼ cup panko breadcrumbs (only add if using fresh salmon), 1 garlic clove, minced, and more.

Is Momosita's Salmon Burgers suitable as seafood?

Yes, Momosita's Salmon Burgers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Momosita's Salmon Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Momosita's Salmon Burgers Recipe

Name: Momosita's Salmon Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup red bell pepper, diced; ¼ cup yellow bell pepper, diced; ¼ cup panko breadcrumbs (only add if using fresh salmon); 1 garlic clove, minced; 2 tablespoons finely chopped fresh cilantro leaves; 1 lb salmon fillet, skinned and finely chopped (or use 14oz. canned); 1 teaspoon minced fresh ginger; ¼ teaspoon sambal oelek chili paste; 1 large egg, lightly beaten; ½ tablespoon soy sauce; ¼ teaspoon salt; cooking spray

Momosita's Salmon Burgers

Eats Now Editorial Team · 344 kcal · Seafood

Momosita's Salmon Burgers – a delicious recipe with red bell pepper, yellow bell pepper, breadcrumbs, garlic, fresh cilantro, salmon fillet. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Momosita's Salmon Burgers

How did you like this recipe?

Frequently Asked Questions