How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mommy's Chicken Gumbo?

You need 13 ingredients. The key ingredients include: 1 cup chicken gravy (with poultry seasoning), 1 quart potatoe water (from cooking potatoes), 1 quart water, 10 ounces condensed mushroom soup, and more.

Is Mommy's Chicken Gumbo suitable as meat & poultry?

Yes, Mommy's Chicken Gumbo falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mommy's Chicken Gumbo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mommy's Chicken Gumbo Recipe

Name: Mommy's Chicken Gumbo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chicken gravy (with poultry seasoning); 1 quart potatoe water (from cooking potatoes); 1 quart water; 10 ounces condensed mushroom soup; 1 ½ cups chunked cooked chicken; 1 large diced carrot; 1 small chopped onion; 1 cup celery, chopped; 4 medium potatoes, diced; ½ cup cream; 1 teaspoon salt (to taste); 2 cups kernel corn; 1 (19 ounce) can creamed corn

Try this homemade Mommy's Chicken Gumbo recipe the whole family will love. Made with chicken gravy, water, water and mushroom soup. Easy step-by-step in…

This Mommy's Chicken Gumbo relies on simple, everyday ingredients such as quart water, condensed mushroom soup, chunked cooked chicken and large diced carrot. It comes together quickly and makes 4 servings, at about 662 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mommy's Chicken Gumbo

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions