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["mix all dry ingredients together... you can sift them together if you like....", "add broth ... 1 cup .... and then add the other 1/2 cup a little at a time... u may not need it all..", "Mix until it makes a ball of dough....", "I wrap mine in plastic wrap.... put it in Ziploc bag and refrigerate...", "I make it about 2-3 days before the holiday.. when your ready sit out dough for about 30 minutes and let it get room temp..", "~~~~~~~~~~~~~~~~~", "cut the dough evenly into.3 pieces.....", "lightly flour your work surface and rub your rolling pin with flour", "roll the dough out to 1/4"" thick..... dust lightly with flour....cut dough into square dumplings..", "**** to freeze put a piece of wax paper on a cookie sheet... put dumplings on the wax paper ..... lay a piece of wax paper on the top.and then lay another single layer of dumplings .. .", "keep repeating this procedure... mine sometime is 4-5 layers high....", "roll out more dough.... and our on wax paper ..... do this til ALL THE DOUGH....is rolled out.", "...", "I only do 1/3 of the dough at a time because it is easier to.handle....", "LAY A SHEET OF WAXPAPER ON THE TOP TO KEEP DUMPLINGS FROM DRYING OUT WHILE THEY FREEZE....", "***** because I have an impairment...", "I make these and freeze for the holidays...", "after frozen I put the dumplings in a freezer bag..... sprinkle flour lightly on top of dumplings and shake freezer bag until lightly coated...", "~~~~~~~~~~~ CHICKEN AND DUMPLINGS!!", "!", "put 1 cup of cold chicken broth in reserve", "heat the remainder of the FLAVOFUL CHICKEN BROTH ..... add cream of chicken soup.", "bring to a boil..... add dumplings...ONE AT A TIME....or they will stick into a mess!!!", "!", "take 2 TBSP of flour and mix in broth u left reserved should be cold....mix with fork until flour is dissolved.... add to hot dumplings.... stir to thinken let cook for 10 minutes... dumplings should be done...", "**** again because of my impairment I make dumplings by large batches and freeze......", "I feed a family of 4..... two times with this dumpling recipe....", "only use about 1/2 of the batch of the dumplings for a family of 4...."]