How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Momma's Fried Venison?

You need 9 ingredients. The key ingredients include: 2 lbs deer, cut into serving size pieces, 1 14 cups flour, 1 teaspoon salt, 1 pinch pepper, and more.

Is Momma's Fried Venison suitable as meat & poultry?

Yes, Momma's Fried Venison falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Momma's Fried Venison?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Momma's Fried Venison Recipe

Name: Momma's Fried Venison
Yield: 4 servings
Cuisine: American
Ingredients: 2 lbs deer, cut into serving size pieces; 1 14 cups flour; 1 teaspoon salt; 1 pinch pepper; 2 tablespoons bacon grease; 1 stalk celery; 3 medium onions, sliced; 1 tablespoon Worcestershire sauce; 2 cups crushed tomatoes

Momma's Fried Venison – a delicious recipe with deer, flour, salt, pepper, bacon grease, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs deer, cut into serving size pieces
1 14 cups flour
1 teaspoon salt
1 pinch pepper
2 tablespoons bacon grease
1 stalk celery
3 medium onions, sliced
1 tablespoon Worcestershire sauce
2 cups crushed tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken & Andouille Gumbo
Brandy Chicken
Skillet Turnips And Potatoes With Bacon
Pork Chops With Prunes (From Ft, Oct 2011)

Momma's Fried Venison

How did you like this recipe?

Frequently Asked Questions