Momma Lela'S Old Fashioned Butter Roll

1. 1

   Roll pieces of dough thin; cut into 4 squares.

2. 2

   Spread butter over each piece; sprinkle with approximately 1/4 cup each of sugar or until well covered.

3. 3

   Sprinkle with nutmeg; dot with lemon flavor.

4. 4

   Roll up and place into casserole dish that has been sprayed with Pam and the bottom covered with 1/2 cup water, 1/4 cup sugar and 1 teaspoon nutmeg.

5. 5

   After completion of rolls, dot with margarine and sprinkle with sugar and nutmeg.

6. 6

   Bake at 350u00b0 for 30 minutes.

7. 7

   When browning, pour can of evaporated milk over rolls. Let cook for 10 minutes more.

8. 8

   (If appears dry, pour regular milk over rolls; remove from heat to make juicy.)

No additional tips available.