How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Veggie Dip?

You need 5 ingredients. The key ingredients include: 500 ml sour cream, 500 ml Hellmann's mayonnaise (Do not use any other brand. It will not taste the same.), 2 teaspoons dill weed, 2 teaspoons garlic salt, and more.

Is Mom'S Veggie Dip suitable as snacks & appetizers?

Yes, Mom'S Veggie Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mom'S Veggie Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mom'S Veggie Dip Recipe

Name: Mom'S Veggie Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 ml sour cream; 500 ml Hellmann's mayonnaise (Do not use any other brand. It will not taste the same.); 2 teaspoons dill weed; 2 teaspoons garlic salt; 5 drops Worcestershire sauce

Mom'S Veggie Dip – a delicious recipe with dill weed, garlic salt, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

500 ml sour cream
500 ml Hellmann's mayonnaise (Do not use any other brand. It will not taste the same.)
2 teaspoons dill weed
2 teaspoons garlic salt
5 drops Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1192 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Veggie Dip

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