Mom'S Tuna Noodle Casserole

1. 1

   Preheat oven to 425 degrees.

2. 2

   Cook noodles and drain. In a 2 quart casserole dish combine noodles, tuna, celery, onion, and green pepper.

3. 3

   In a medium sauce pan combine salt, mayo, soup, milk, and cheese; stirring until cheese has melted and mixture is smooth. Pour over noodles and stir to combine.

4. 4

   Bake at 425 degrees for 20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.