How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Thanksgiving Carrot Mold?

You need 11 ingredients. The key ingredients include: 1 cup shortening, we use Crisco, 2/3 cup brown sugar, can use 1/3 cup Splenda Brown sugar, 1 egg, 1 tablespoon orange juice or 1 tablespoon lemon juice, and more.

Is Mom'S Thanksgiving Carrot Mold suitable as general?

Yes, Mom'S Thanksgiving Carrot Mold falls under the General category and is a great choice for this type of meal.

How do I store leftover Mom'S Thanksgiving Carrot Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Thanksgiving Carrot Mold Recipe

Name: Mom'S Thanksgiving Carrot Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup shortening, we use Crisco; 2/3 cup brown sugar, can use 1/3 cup Splenda Brown sugar; 1 egg; 1 tablespoon orange juice or 1 tablespoon lemon juice; 1 1/2 cups flour, sifted; 1/2 teaspoon baking soda; 1 teaspoon baking powder; 1/2 teaspoon salt; 1/2 teaspoon cinnamon; 1/2 teaspoon nutmeg; 2 cups fresh carrots, grated fine

Mom'S Thanksgiving Carrot Mold

Eats Now Editorial Team · 393 kcal · General

Mom'S Thanksgiving Carrot Mold – a delicious recipe with shortening, brown sugar, egg, orange juice, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 General

Mom'S Thanksgiving Carrot Mold

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