How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom's Taco Salad Recipe?

You need 7 ingredients. The key ingredients include: 1-2 pound grnd beef, 1 can liquid removed kidney beans, 1 head lettuce, 1 onion, and more.

Is Mom's Taco Salad Recipe suitable as salads?

Yes, Mom's Taco Salad Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mom's Taco Salad Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mom's Taco Salad Recipe Recipe

Name: Mom's Taco Salad Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-2 pound grnd beef; 1 can liquid removed kidney beans; 1 head lettuce; 1 onion; 2 tomatoes; 2 c. Cheddar cheese; 1 (8 ounce.) crushed tortilla chips

Mom's Taco Salad Recipe – a delicious recipe with beef, liquid removed kidney beans, head lettuce, onion, tomatoes, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1-2 pound grnd beef
1 can liquid removed kidney beans
1 head lettuce
1 onion
2 tomatoes
2 c. Cheddar cheese
1 (8 ounce.) crushed tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
721 kcal
Category
Salads

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Mom's Taco Salad Recipe

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