How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom's Spinach Quiche?

You need 8 ingredients. The key ingredients include: 1 (10 ounce) package frozen chopped spinach, 1 (8 ounce) package low-fat cream cheese, 4 large eggs, beaten, 4 ounces swiss cheese, grated, and more.

Is Mom's Spinach Quiche suitable as breakfast?

Yes, Mom's Spinach Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Mom's Spinach Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom's Spinach Quiche Recipe

Name: Mom's Spinach Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) package frozen chopped spinach; 1 (8 ounce) package low-fat cream cheese; 4 large eggs, beaten; 4 ounces swiss cheese, grated; salt (1/4 tsp.); ⅛ teaspoon pepper; 1 purchased unbaked 9-inch pie shell; 2 ounces parmesan cheese, freshly grated

Mom's Spinach Quiche – a delicious recipe with spinach, cream cheese, eggs, swiss cheese, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 (10 ounce) package frozen chopped spinach
1 (8 ounce) package low-fat cream cheese
4 large eggs, beaten
4 ounces swiss cheese, grated
salt (1/4 tsp.)
⅛ teaspoon pepper
1 purchased unbaked 9-inch pie shell
2 ounces parmesan cheese, freshly grated

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Quick Info

Servings
4 servings
Calories
409 kcal
Category
Breakfast

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Mom's Spinach Quiche

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