How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Slaw?

You need 4 ingredients. The key ingredients include: 1/3 c. vinegar, 2/3 c. oil, salt and pepper to taste, 1 large head cabbage.

Is Mom'S Slaw suitable as salads?

Yes, Mom'S Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mom'S Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mom'S Slaw Recipe

Name: Mom'S Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. vinegar; 2/3 c. oil; salt and pepper to taste; 1 large head cabbage

Mom'S Slaw – a delicious recipe with vinegar, oil, salt, head cabbage. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/3 c. vinegar
2/3 c. oil
salt and pepper to taste
1 large head cabbage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
357 kcal
Category
Salads

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Mom'S Slaw

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