How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Sausage, Egg And Cheese Casserole ?

You need 6 ingredients. The key ingredients include: 2 pounds sausage browned and drained, 4 slices bread cubed, 12 eggs, 4 c. Half and Half, and more.

Is Mom'S Sausage, Egg And Cheese Casserole suitable as meat & poultry?

Yes, Mom'S Sausage, Egg And Cheese Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mom'S Sausage, Egg And Cheese Casserole ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Sausage, Egg And Cheese Casserole Recipe

Name: Mom'S Sausage, Egg And Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds sausage browned and drained; 4 slices bread cubed; 12 eggs; 4 c. Half and Half; 2 tsp. salt; 2 c. sharp cheddar

Mom'S Sausage, Egg And Cheese Casserole – a delicious recipe with sausage, bread, eggs, salt, cheddar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pounds sausage browned and drained
4 slices bread cubed
12 eggs
4 c. Half and Half
2 tsp. salt
2 c. sharp cheddar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1223 kcal
Category
Meat & Poultry

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Mom'S Sausage, Egg And Cheese Casserole

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