How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Salmon Loaf?

You need 6 ingredients. The key ingredients include: 1 can salmon, chopped, or 2 c. fresh cooked salmon, 3 eggs, beaten lightly, 1/2 c. cracker crumbs, 1 c. milk, and more.

Is Mom'S Salmon Loaf suitable as seafood?

Yes, Mom'S Salmon Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mom'S Salmon Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Salmon Loaf Recipe

Name: Mom'S Salmon Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can salmon, chopped, or 2 c. fresh cooked salmon; 3 eggs, beaten lightly; 1/2 c. cracker crumbs; 1 c. milk; 1/2 tsp. salt; 1/2 tsp. pepper

Mom'S Salmon Loaf – a delicious recipe with salmon, eggs, cracker crumbs, milk, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can salmon, chopped, or 2 c. fresh cooked salmon
3 eggs, beaten lightly
1/2 c. cracker crumbs
1 c. milk
1/2 tsp. salt
1/2 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
352 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Salmon Loaf

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