How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Red Beans And Sausage?

You need 10 ingredients. The key ingredients include: 1 lb. dried red beans, 1 onion, chopped fine, 1/2 bell pepper, chopped fine, 2 to 3 onion tops, chopped, and more.

Is Mom'S Red Beans And Sausage suitable as meat & poultry?

Yes, Mom'S Red Beans And Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mom'S Red Beans And Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Red Beans And Sausage Recipe

Name: Mom'S Red Beans And Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. dried red beans; 1 onion, chopped fine; 1/2 bell pepper, chopped fine; 2 to 3 onion tops, chopped; 1/2 tsp. parsley flakes; 1/2 tsp. garlic, minced; 1/4 tsp. cayenne pepper; 1 link smoked sausage, cut up; 1 bay leaf (if wanted); salt to taste

Mom'S Red Beans And Sausage

Eats Now Editorial Team · 179 kcal · Meat & Poultry

Mom'S Red Beans And Sausage – a delicious recipe with red beans, onion, bell pepper, onion, parsley flakes, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mom'S Red Beans And Sausage

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