Mom'S Pecan Snowballs

1. 1

   In a large bowl, combine all ingredients except confectioners sugar.

2. 2

   With hands, mix until thoroughly blended. Refrigerate dough 30 minutes.

3. 3

   Preheat oven to 375u00b0.

4. 4

   Form dough into 1/4-inch balls.

5. 5

   Place 1-inch apart on ungreased cookie sheets. Bake 15 to 20 minutes or until set but not brown.

6. 6

   Let stand 1 minute. Remove to wire rack. Cool partially.

7. 7

   Roll in confectioners sugar while still warm. Cool completely.

8. 8

   Just before serving, re-roll in confectioners sugar.

9. 9

   May double recipe; dough keeps in refrigerator for up to a week.

* Per serving · 4 servings · Values may vary.

No additional tips available.