Name: Mom'S Never Fail Pie Crust
Yield: 4 servings
Ingredients: 6 c. flour; 2 c. lard; 3 tsp. salt; 2 eggs (whole); 2 tsp. vinegar; 1 tsp. baking powder; 10 or more Tbsp. cold water or milk

Mom'S Never Fail Pie Crust – a delicious recipe with flour, lard, salt, eggs, vinegar, baking powder. Easy to follow and perfect for any occasion.

Servings: persons

6 c. flour
2 c. lard
3 tsp. salt
2 eggs (whole)
2 tsp. vinegar
1 tsp. baking powder
10 or more Tbsp. cold water or milk

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Never Fail Pie Crust

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