How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Meat Loaf?

You need 7 ingredients. The key ingredients include: 2 lb. ground beef, salt and pepper to taste, 1 green pepper, chopped, 2 eggs, and more.

Is Mom'S Meat Loaf suitable as meat & poultry?

Yes, Mom'S Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mom'S Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Meat Loaf Recipe

Name: Mom'S Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; salt and pepper to taste; 1 green pepper, chopped; 2 eggs; 1 large onion, chopped; 8 oz. tomato sauce; approximately 3 day old biscuits, crumbled

Mom'S Meat Loaf – a delicious recipe with ground beef, salt, green pepper, eggs, onion, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground beef
salt and pepper to taste
1 green pepper, chopped
2 eggs
1 large onion, chopped
8 oz. tomato sauce
approximately 3 day old biscuits, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
676 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Meat Loaf

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