How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Meat Loaf?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. ground lean hamburger, 1/2 lb. ground pork sausage, 2 Tbsp. chopped onion, 1 slightly beaten egg, and more.

Is Mom'S Meat Loaf suitable as meat & poultry?

Yes, Mom'S Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mom'S Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Meat Loaf Recipe

Name: Mom'S Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground lean hamburger; 1/2 lb. ground pork sausage; 2 Tbsp. chopped onion; 1 slightly beaten egg; 1/2 c. dry bread crumbs; salt and pepper; 1 Tbsp. catsup; 1/4 to 1/2 c. milk; 1 grated carrot

Mom'S Meat Loaf – a delicious recipe with ground lean hamburger, ground pork sausage, onion, egg, bread crumbs, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground lean hamburger
1/2 lb. ground pork sausage
2 Tbsp. chopped onion
1 slightly beaten egg
1/2 c. dry bread crumbs
salt and pepper
1 Tbsp. catsup
1/4 to 1/2 c. milk
1 grated carrot

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
479 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Meat Loaf

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