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1
Brown meat and drain on paper towels.
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2
Clean grease from large skillet or you can use another large pan.
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3
Add tomatoes, tomato paste, and seasoning to meats in the pan and simmer 35-45 minutes.
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4
For the filling, mix together in a bowl 2 eggs, beaten, 1 lb.
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5
cottage cheese, and 1/2C parmesan cheese.
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6
Have ready the mozzarella and Light Velveeta.
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7
Spray with non-stick spray the bottom of a deep 9 X 13 casserole dish.
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8
Beginning with noodles, layer cottage filling, mozzarella cheese, and Velveeta Light, then sauce, noodles, and end with the meat sauce.
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9
Cover with foil.
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10
Bake at 350 degrees for 25 minutes or until heated through.
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11
Uncover and bake for another 5-10 minutes.
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12
Let stand 10 minutes, then serve.
