Mom's Lasagna Recipe

Name: Mom's Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 ½ teaspoons salt; 1 teaspoon garlic powder; 1 (16 ounce) cancanned crushed tomatoes (or 1 lb. can); 2 (6 ounce) cans tomato paste; 1 tablespoon parsley flakes; 5 cups cottage cheese; 2 medium eggs; 1 tablespoon parsley flakes; 2 teaspoons salt; ½ teaspoon pepper; ½ cup grated parmesan cheese; 1 lb mozzarella cheese; 1 (16 ounce) box lasagna noodles

Servings: persons

1 lb ground beef
1 ½ teaspoons salt
1 teaspoon garlic powder
1 (16 ounce) cancanned crushed tomatoes (or 1 lb. can)
2 (6 ounce) cans tomato paste
1 tablespoon parsley flakes
5 cups cottage cheese
2 medium eggs
1 tablespoon parsley flakes
2 teaspoons salt
½ teaspoon pepper
½ cup grated parmesan cheese
1 lb mozzarella cheese
1 (16 ounce) box lasagna noodles

1
Sauce Directions:.
2
Brown ground beef; drain the fat.
3
Add all other ingredients and simmer for 30 minutes.
4
Cheese:.
5
Mix all ingredients except Mozzarella cheese together and refrigerate.
6
Lasagna:.
7
Boil noodles and drain well.
8
1 layer of noodles in pan.
9
Spread 1/2 of cheese mixture on top of noodles.
10
Spread 1/3 of Mozzarella cheese on top of cheese mixture.
11
Spread 1/2 of meat mixture on top of Mozzarella cheese.
12
Repeat layers once more and then top with Mozzarella cheese.
13
Bake at 375F for 30-45 minutes.

1395

kcal

Calories

Fat

Carbs

101

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 lb ground beef, 1 ½ teaspoons salt, 1 teaspoon garlic powder, 1 (16 ounce) cancanned crushed tomatoes (or 1 lb. can), and more.

Yes, Mom's Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom's Lasagna

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