How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom's Hash Brown Casserole?

You need 9 ingredients. The key ingredients include: 2 lbs hash brown potatoes, 1 teaspoon salt, 1 tablespoon minced onion, 1 pint sour cream, and more.

Is Mom's Hash Brown Casserole suitable as breakfast?

Yes, Mom's Hash Brown Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Mom's Hash Brown Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom's Hash Brown Casserole Recipe

Name: Mom's Hash Brown Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs hash brown potatoes; 1 teaspoon salt; 1 tablespoon minced onion; 1 pint sour cream; ½ teaspoon black pepper; 1 (10 1/2 ounce) can cream of chicken soup; 2 cups cheddar cheese, grated; ¼ cup butter, melted (optional); ½ cup crushed corn flakes (optional)

Mom's Hash Brown Casserole – a delicious recipe with potatoes, salt, onion, sour cream, black pepper, cream of chicken soup. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 lbs hash brown potatoes
1 teaspoon salt
1 tablespoon minced onion
1 pint sour cream
½ teaspoon black pepper
1 (10 1/2 ounce) can cream of chicken soup
2 cups cheddar cheese, grated
¼ cup butter, melted (optional)
½ cup crushed corn flakes (optional)

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Quick Info

Servings
4 servings
Calories
620 kcal
Category
Breakfast

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Mom's Hash Brown Casserole

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