How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Ham Loaf?

You need 6 ingredients. The key ingredients include: 2 lb. lean pork (may add 1 to 2 lb. ground hamburger), 1 lb. cured ham, 2 c. Post Toasties, 2 eggs, and more.

Is Mom'S Ham Loaf suitable as meat & poultry?

Yes, Mom'S Ham Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mom'S Ham Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Ham Loaf Recipe

Name: Mom'S Ham Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. lean pork (may add 1 to 2 lb. ground hamburger); 1 lb. cured ham; 2 c. Post Toasties; 2 eggs; 1/4 c. catsup; 1 c. milk

Mom'S Ham Loaf – a delicious recipe with lean pork, cured ham, Toasties, eggs, catsup, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. lean pork (may add 1 to 2 lb. ground hamburger)
1 lb. cured ham
2 c. Post Toasties
2 eggs
1/4 c. catsup
1 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
842 kcal
Category
Meat & Poultry

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Mom'S Ham Loaf

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