How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom'S Fudge Pecan Pie?

You need 8 ingredients. The key ingredients include: 1/2 c. margarine, 4 Tbsp. unsweetened cocoa, 1 c. sugar, 2 eggs, and more.

Is Mom'S Fudge Pecan Pie suitable as baking & desserts?

Yes, Mom'S Fudge Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mom'S Fudge Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom'S Fudge Pecan Pie Recipe

Name: Mom'S Fudge Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. margarine; 4 Tbsp. unsweetened cocoa; 1 c. sugar; 2 eggs; 1/2 c. flour; 1 tsp. vanilla; 1 c. pecans (whole or coarsely chopped); 9-inch unbaked pie shell

Mom'S Fudge Pecan Pie – a delicious recipe with margarine, unsweetened cocoa, sugar, eggs, flour, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. margarine
4 Tbsp. unsweetened cocoa
1 c. sugar
2 eggs
1/2 c. flour
1 tsp. vanilla
1 c. pecans (whole or coarsely chopped)
9-inch unbaked pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
865 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom'S Fudge Pecan Pie

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