Mom'S Fried Chocolate Pies

1. 1

   In small bowl, mix cocoa and sugar to taste.

2. 2

   Mix a pie dough and roll out into turnover.

3. 3

   On turnover, place a slice of margarine, then put 3 teaspoons of cocoa mixture.

4. 4

   Pull over dough and press in edges to make turnover.

5. 5

   Fry in hot pan with cooking oil, until brown on both sides.

No additional tips available.