Mom'S Flakey Pie Crust

1. 1

   Cut shortening into flour until crumbly.

2. 2

   Whip egg, vinegar and water together.

3. 3

   Stir into flour mixture.

4. 4

   Knead together. Separate into 4 balls. Cover and let rest for 5 minutes. Roll out on floured surface to size needed for pie plate. Dough should be soft and pliable.

No nutritional information available.

No additional tips available.