How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom's Favourite Leverpostej/ Pork Liver Pate?

You need 10 ingredients. The key ingredients include: 300 g liver, 150 g bacon, 30 g butter or 30 g margarine, 3 tablespoons flour, and more.

Is Mom's Favourite Leverpostej/ Pork Liver Pate suitable as meat & poultry?

Yes, Mom's Favourite Leverpostej/ Pork Liver Pate falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mom's Favourite Leverpostej/ Pork Liver Pate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom's Favourite Leverpostej/ Pork Liver Pate Recipe

Name: Mom's Favourite Leverpostej/ Pork Liver Pate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 300 g liver; 150 g bacon; 30 g butter or 30 g margarine; 3 tablespoons flour; 300 milk; 1 egg; 1 teaspoon salt; ½ teaspoon pepper; 1 pinch clove (optional); 1 small boneless herring fillets (optional) or 1 small anchovy (optional)

Mom's Favourite Leverpostej/ Pork Liver Pate

Eats Now Editorial Team · 4909 kcal · Meat & Poultry

Mom's Favourite Leverpostej/ Pork Liver Pate – a delicious recipe with bacon, butter, flour, milk, egg, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mom's Favourite Leverpostej/ Pork Liver Pate

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