How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom's Egg Salad?

You need 7 ingredients. The key ingredients include: 6 eggs, 1 stalk celery, 1 small onion, 1 teaspoon dried mustard, and more.

Is Mom's Egg Salad suitable as salads?

Yes, Mom's Egg Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mom's Egg Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mom's Egg Salad Recipe

Name: Mom's Egg Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 1 stalk celery; 1 small onion; 1 teaspoon dried mustard; 1 teaspoon cumin; ½ cup mayonnaise; 1 squeeze lemon

Mom's Egg Salad – a delicious recipe with eggs, celery, onion, mustard, cumin, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 eggs
1 stalk celery
1 small onion
1 teaspoon dried mustard
1 teaspoon cumin
½ cup mayonnaise
1 squeeze lemon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
441 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mom's Egg Salad

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